22nd Oct 2026
Set ten pieces of Kiyomizu-yaki side by side and they may look as if they came from ten different places. That variety is the craft itself. Many Japanese pottery regions are known for a signature l…
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25th Aug 2026
A tea bowl that looks a little different at the end of its life than it did on the day it was made — that's not a flaw in Hagi ware. It's the point. In Hagi, a castle town on Yamaguchi's Sea of J…
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22nd Aug 2026
Look long enough for a good Japanese teapot, and the search tends to lead back to the same place: a stretch of the Chita Peninsula, southeast of Nagoya, where the clay itself is part of the reason…
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4th Aug 2026
Some pottery hides its clay. Shigaraki puts it on display — coarse, flecked, and warmed by fire until the earth itself becomes the decoration. Pick up a piece of Shigaraki ware and the surface ask…
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27th Jul 2026
Some pottery is dressed in glaze. Bizen traditionally wears no applied glaze — its surface is the work of clay, fire, ash, and straw, decided somewhere inside the kiln. Pick up a piece of Bizen war…
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13th Jun 2026
What does Mino ware look like? It looks like the Japanese table itself — in every era, including this one. There is a good chance it already looks like yours. Here is a quiet fact to begin wi…
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27th Mar 2026
Pick up a bowl made in Japan, and you are holding something shaped by centuries of local knowledge — particular clay, particular water, particular fire. Japanese pottery is not a single traditi…
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14th Jan 2026
Setsubun is a traditional Japanese event celebrated in early February, just before the beginning of spring in Japan’s seasonal calendar. It is known for mamemaki (bean throwing), playful oni…
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7th Nov 2025
The Culture of Japanese Ramen A bowl shaped by everyday life, memory, and place. Ramen in Japan is less a special-occasion dish than a quiet part of everyday life. 1. Origins: From Across the…
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23rd Aug 2025
Kutani ware from Ishikawa Prefecture is Japan’s iconic iro-e (color-painted) porcelain. This guide walks beginners through the essentials—the Five Kutani Colors, the production process,…
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18th Aug 2025
Crispy pork cutlet, sweet-savory dashi broth, and fluffy eggs come together in this popular Japanese dish. Here is a step-by-step katsudon recipe you can easily make at home, plus tips on choosing t…
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11th Jul 2025
If you've ever admired the rustic charm of a Japanese tea bowl or the vibrant elegance of a Kutani plate, you're not alone. Japanese ceramics have captivated the world for centuries—with each…
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